Careers

Commis

Potager, Bamboo Hills | Kitchen
Overview
As a Commis, you will play a vital role in our culinary team, providing essential support to ensure the efficient operation of the kitchen.

Your contributions will be key to the preparation of exquisite dishes that delight our guests.

This position offers a fantastic opportunity to learn from experienced chefs and develop your culinary skills in a fast-paced environment. Your dedication to quality, attention to detail, and commitment to food safety will help create memorable dining experiences for our guests.
THE JOBSCOPE
  • Assist in food preparation, including chopping, slicing, and cooking as directed by senior chefs.
  • Maintain a clean and organized workstation, adhering to food safety and sanitation standards.
  • Help with the setup and breakdown of kitchen equipment and supplies.
  • Follow instructions carefully and assist with cooking techniques and recipes.
  • Support other kitchen staff during service and collaborate to ensure timely meal delivery.
  • Monitor inventory levels and assist with restocking ingredients as needed.
REQUIREMENTS
  • Previous experience in a kitchen or culinary environment is preferred.
  • Strong organizational skills and the ability to multitask in a fast-paced environment.
  • Basic understanding of food safety and sanitation practices.
  • Flexibility to work various shifts, including nights, weekends, and holidays.
QUALIFICATIONS

Diploma in Culinary or relevant field.

APPLY HERE
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